Friday Fried Chicken Includes:
• Buttermilk and Lemon Brined Fried Chicken
• Marinated, Roasted, and Grilled Vegetable Salad with Dill and Farro
• Cauliflower and Tillamook Cheddar Gratin with Celery Cream
• Parish Parkerhouse Rolls with Butter and Sea Salt
Chef Tracy’s Fried Chicken is only available Friday nights from 5:30pm-11:00pm.