PH:
404.
681.4434

Parish: The Brasserie and Neighborhood Cafe

Unique people, delicious food and good-for-the-Earth goods all come together at the Brasserie and Neighborhood Cafe at Parish.

Thursday, September 3, 2015

Friday Fried Chicken Night Debuts September 11!

Join Chef Stuart Tracy at The Brasserie at Parish for Friday Fried Chicken Night! Belly up and dig into a heaping plate of Fried Chicken, Sides and Rolls for $17.00.

Friday Fried Chicken Includes:
•         Buttermilk and Lemon Brined Fried Chicken
•         Marinated, Roasted, and Grilled Vegetable Salad with Dill and Farro
•         Cauliflower and Tillamook Cheddar Gratin with Celery Cream
•         Parish Parkerhouse Rolls with Butter and Sea Salt

Chef Tracy’s Fried Chicken is only available Friday nights from 5:30pm-11:00pm.

Wednesday, September 2, 2015

PARISH Welcomes All Lantern Parade Goers

Attending The Atlanta BeltLine Lantern Parade? Indulge in wine, beer, gourmet sandwiches, ice cream sandwiches and cupcakes for sale right on the BeltLine courtesy of The Neighborhood Café at Parish. Or, enjoy the parade from above with dinner at the Brasserie.

Tuesday, August 25, 2015

Celebrate Inman Park Restaurant Week at PARISH

Inman Park Restaurant Week celebrates our community’s exciting culinary scene. Join us at PARISH as we showcase what Inman Park has to offer! We will be serving a three-course $25 dinner menu for the event. See details below!

When: Monday, September 21 – Sunday, September 27
Make note: The Brasserie at PARISH is closed Monday evenings

Price: $25 per person excluding tax & gratuity

Menu:

FIRST: Choice of -
Tuscan Kale Salad: pistachio, aged goat cheese, shaved vegetables, avocado
Little Gem: caesar, parmesan, soft boiled egg
Mushroom Soup: crème fraiche
               
SECOND: Choice of -
Roasted Chicken: garlicky greens, natural jus
Salmon: eggplant puree, farro salad, ratatouille
Ricotta Cavatelli: braised lamb, red wine, orange

THIRD: Choice of -
Chocolate Coconut Tart
Late Summer Fruit Financier Trifle

To make your reservations today, call 404.681.4434 or visit parishatl.com.

Thursday, August 20, 2015

Labor Day at PARISH

We’ll be serving up all your favorite PARISH Brasserie brunch favorites from 10am – 4pm. Want to stop into for a Café breakfast, lunch or a bite to go? Our neighborhood Café will be open starting at 8am. Make your reservations today, call 404.681.4434.

Wednesday, August 19, 2015

6 Chefs + ONE Harvest

Join us as we welcome the Fall harvest with 6 Chefs, 6 courses in ONE kitchen.

Who:
Executive Chefs Matt Weinstein and Chris Maher, ONE. midtown kitchen
Executive Chef Michael Bertozzi, TWO urban licks
Pastry Chef Deborah Craig, TWO urban licks
Executive Chef David Connolly, TAP
Executive Chef Stuart Tracy, The Brasserie and Neighborhood Café at Parish

What: 6 courses highlighting the best of Fall’s bounty!

When:
Sunday, October 11, 2015
6:00pm: Libations
7:00pm: Dinner

Price: $65.00. A portion of the proceeds benefit The Giving Kitchen.

Where: ONE. midtown kitchen, 559 Dutch Valley Rd NE, Atlanta, GA 30324

Reservations: For reservations, call ONE at 404.892.4111

For more information, visit onemidtownkitchen.com.

#6chefsONEharvest

Price excludes tax and gratuity. Price includes arrival libations and 6 dinner courses. Wine and cocktail pairings are also available for an additional price.

Monday, May 18, 2015

Concentrics' Summer of Chances


Click here to get started!

#summerofchances

Thursday, May 7, 2015

Indulge for a Good Cause

Love to drink wine? Love to help our community? Mark your calendars for Parish’s Habitat for Humanity benefit!

Parish is hosting a special event featuring appetizers paired with Middleton Wines! Winemaker, Blake Kuhn, will be on hand to explain all about the featured grapes. A portion of the event’s proceeds will benefit Habitat for Humanity! See menu offerings below!

When: Friday, May 29 | 7-9 p.m.
Cost: $25 per person