PH:
404.
681.4434

Parish: The Brasserie and Neighborhood Cafe

Unique people, delicious food and good-for-the-Earth goods all come together at the Brasserie and Neighborhood Cafe at Parish.

Friday, April 29, 2016

Join us at PARISH for Mother's Day!

Check out Chef Stuart Tracy's exclusive menu for mom!

Parish Pastry Basket $5

Cage Free Eggs

American Breakfast: scrambled, country sausage, or applewood smoked bacon $13
Mushroom omelette: roasted mushrooms, asaparagus, gruyere cheese, chives $15
Lobster omelette: maine lobster, fontina, chives $22
Eggs Hemingway: smoked salmon, spinach, poached eggs, hollandaise $16
Fried green tomato benedict: poached eggs, zoe’s ham, mustard béarnaise $15
Fried chicken benedict: sausage gravy, buttermilk biscuit, poached eggs $15
Steak and eggs: hanger steak, scrambled eggs, salsa verde $20
***all eggs served with choice of potatoes or grits***

Brunch

Shrimp and grits: shellfish gravy, crushed tomatoes, local grits $18
Stuffed French toast: cheesecake filling, pecan butter, caramel $11
Pastrami hash: potato, apple salad, buttermilk sausage
The waffle: bacon inside, maple syrup, and butter outside $10
Stuffed poblano chile: sunny side eggs, pinto beans, ranchero sauce $15
Croque monsieur: Parisian ham, béchamel. Dijon, swiss, sourdough $10
Brasserie burger: double patty, fontina cheese, lettuce, pickle, Russian $15

Salads

Tuscan kale salad: almonds, aged goat, roasted grapes $9
Romaine: Caesar, parmesan, soft boiled egg $9
**Add chicken breast $4
Chicken salad plate: mixed green, b&b pickles, toast $12

Sides for the table:

Yogurt parfait: local yogurt, vanilla, house made granola, fruit $6
Logan turnpike grits: $4 add cheddar $.75
Breakfast potatoes $4
Applewood smoked bacon or country sausage $4
Two farm eggs, any style $4

Desserts $7 carrot cake, cream cheese frosting or chocolate stout cake, marshmallow

Friday, April 22, 2016

Vote CTRX For Mother's Day!

Word to your Mother!
Celebrate Mom with us this Mother’s Day

Photobomb our photo booths with Mom this Mother’s Day! What does Mom always want? A current family photo, of course!

Let us help you add that special touch to your Mother’s Day brunch this year. All of our restaurants will be featuring a complimentary photo booth to capture your special family moments. You will be able to print off all of your photos, and even add them to your favorite social media sites at no cost!

#Word2UrMom

ONE. midtown kitchen
We are opening early! Enjoy a Mother’s Day worthy brunch from 10:30 a.m. – 3 p.m. Brunch too early for you? ONE will serve dinner starting at 5:30 p.m. To make your reservations today, call 404.892.4111 or visit onemidtownkitchen.com.

TWO urban licks
Join us at TWO Urban Licks for a fiery Mother’s Day brunch, served from 10 a.m. to 3 p.m. Brunch not your thing? Mother’s Day dinner will be served from 5 p.m. to 10 p.m. Make your reservations today, call 404.522.4622 or visit twourbanlicks.com.

TAP
Feast on TAP’s for Mother’s Day Brunch along with added chef specialties that are sure to make Mom feel special this Mother’s Day! We will be serving brunch from 11 a.m. to 4 p.m. If brunch isn’t for you, join us for dinner from 5:30 p.m. to 9 p.m. To make your reservations, call 404.347.2220 or visit tapat1181.com

PARISH
PARISH will be serving brunch from 9 a.m. to 4 p.m. this Mother’s Day. Brunch too early for you? Mother’s Day dinner will be served from 5:30 p.m. to 9 p.m. Make your reservations today, call 404.681.4434 or visit parishatl.com

THE SPENCE
Give your mom the ultimate treat this Mother’s Day with brunch at The Spence. Our special a la carte brunch will be served from 10 a.m. to 3 p.m. We will be offering a mimosa and bloody mary bar with tons of fun fixings! Can’t make it to brunch? Dinner will be served 5:30 p.m. to 10 p.m. To make a reservation today, call 404.892.9111 or visit thespenceatl.com

Join Us At ONE for a Special Preview of NEXTO!

Who:
Executive Chef Mihoko Obunai, NEXTO

What: A menu of small plates (gyoza & yakatori) & ramen

When:
Monday, May 16, 2016 at ONE. midtown kitchen
7-10pm; reservations required.

Where:
ONE. midtown kitchen
559 Dutch Valley Road
Atlanta, GA 30324
onemidtownkitchen.com

Reserve: Call ONE at 404.892.4111.
Please note, NEXTOs menu will be solely featured on this evening at ONE.

Wednesday, March 30, 2016

Enjoy Mother's Day at PARISH!

Photobomb our photo booths with Mom this Mother’s Day!

What does Mom always want?

A current family photo, of course!

Let us help you add that special touch to your Mother’s Day brunch this year. All of our restaurants will be featuring a complimentary photo booth to capture your special family moments. You will be able to print off all of your photos, and even add them to your favorite social media sites at no cost! We’ll see you there!

PARISH will be serving brunch from 9 a.m. to 4 p.m. this Mother’s Day. Brunch too early for you? Mother’s Day dinner will be served from 5:30 p.m. to 9 p.m. Make your reservations today, call 404.681.4434 or visit parishatl.com


Wednesday, March 23, 2016

Enjoy Brunch on the Beltline at PARISH!

If you’re on the hunt for family fun this Easter Sunday, then look no further! Enjoy our brunch menu from 10 a.m.- 4 p.m. Don’t fret, the Easter bunny will be on hand for pictures and candy for the kids! Can’t make it to brunch? PARISH will be open for dinner from 5:30 p.m.- 9 p.m., and will be featuring half price bottles of wine! For more information, visit parishatl.com or call 404.681.4434

Friday, February 26, 2016

Join us as we welcome the spring harvest with 8 Chefs and 5 courses!

Who:
Executive Chefs Matt Weinstein and Chris Maher, ONE. midtown kitchen
Executive Chef Michael Bertozzi, TWO urban licks
Pastry Chef Deborah Craig, TWO urban licks
Executive Chef David Connolly, TAP
Executive Chef Stuart Tracy, The Brasserie and Neighborhood Café at Parish
Executive Chef Kyle Forson, The Spence
Executive Chef Mihoko Obunai, NEXTO

What: 5 family-style and paired courses highlighting the best of spring’s bounty!

When:
Sunday, April 17, 2016
6 pm: Libations
7 pm: Dinner

Where:
The Brasserie & Neighborhood Café at PARISH
240 N. Highland Avenue
Atlanta, GA 30307

Cost: $75 per person includes 5 courses as well as cocktail and wine pairings for each course. Price per person includes tax and gratuity.

Reserve: Call PARISH at 404.681.4434

Thursday, February 25, 2016

Celebrate Inman Park Restaurant Week at PARISH

Inman Park Restaurant Week celebrates our community’s exciting culinary scene. Join us at PARISH as we showcase what Inman Park has to offer! We will be serving a three-course $25 dinner menu for the event. See details below!

When: Wednesday, March 30 – Sunday, April 3, 2016
Price: $25 per person excluding tax & gratuity

First, choice of:
- Spring Lettuces, Almond Dressing, Smoked Cheese
- Porcini Mushroom Soup, Crème Fraiche, Brioche
- Eggplant Dip, Charred Flat bread, spicy tomato, pickled cauliflower

Second, choice of:
- Half Roasted Chicken, Salsa Verde, Wilted Greens
- Sunburst Trout, French Beans, Potato Puree, Almondine Sauce
- Tagliatelle, Fava Beans, Braised Lamb

Third, choice of:
- Warm Chocolate Stout Cake; Fleur de Sel Ice Cream, Caramel, Brown Butter Cocoa Crumbles
- Tiramisu; Espresso & Mascarpone Cream, Rum-Soaked Lady Fingers

To make your reservations today, call 404.681.4434 or visit parishatl.com.